Photo Gallery

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  layers of a beetroot reduction with creamy goats cheese and fresh raspberries (GF available)

Traditional Yorkshire pudding filled with your choice of beef or lamb (GF available)

Salmon and avocado puree with fennel on crostini

House made trout rillet and bellinie’s (GF available)

Vegetarian or meat

Salt and pepper squid with a mango salsa (GF available)

A variety of vegies and our house made tempura style (GF available) 

A variety of styles (GF available) 

 2 different types of filling 

Brussle sprouts with our secret salt and vinegar seasoning (GF)

 Bite sized pieces of chicken fried in our secret spice blend served with a black garlic aioli (GF available) 

 Bite sized roasted pumpkin pieces panko crumbed and served with a truffle aioli 

Traditional Bruschetta

- with sage butter emulsion  

With radish, target beetroot,  cucumber and hung yoghurt   

With Salsa verde summer Vegetables and parmesan   

Bone marrow butter, black garlic aioli and house bread

Apple wood smoked chicken, harissa, macadamia butter and charred corn  

With creamy risotto and three citrus sauce  

With textures of Pea, Carrot, harissa and Jus  

With Baby spinach, walnuts, radish and pork Jus  

field mushroom stuffed with onion, thyme, goats cheese, garlic and bread crumbs served with harissa and mushroom foam

Creamy Free form Brulee, caramel cornels and meringue

Creamy white chocolate cheese cake with  milk skin , biscuit crumb and an orange reduction

White chocolate panna cotta  with freeze dried raspberries and caramelized white chocolate

Blue Cheese baked tart with quince paste and onion jam